Part Two of The Keystones Series celebrates Hand Turned Floor Maltings. Highland Park are proud to be one only a handful of distilleries to still turn their malt by hand - costly and laborious but essential for their aromatic smoky flavour. 
Nose
Smoky, camphor, violets and vanilla
Taste
Dry peatiness, pencil shavings with light vanilla 
Finish
Dry and lingering peatiness